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Foods for health in the 21st century : a roadmap for the future / issue editors, M. Eric Gershwin and M.R.C. Greenwood.

By: Contributor(s): Material type: TextTextSeries: Annals of the New York Academy of Sciences ; v. 1190Publication details: Boston : Published by Blackwell Pub. on behalf of the New York Academy of Sciences, 2010.Description: x, 193 p. : ill. (some col.) ; 25 cmISBN:
  • 9781573317634
Other title:
  • Foods for health in the twenty-first century
Subject(s):
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli DEFAULT Kampus Jeli Open Shelf Level 1 Q11 .N5 2010 OS (Browse shelf(Opens below)) Available 10052297

Fakulti Agro-Industri dan Sumber Asli

Includes bibliographical references

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