Food structures, digestion, and health / edited by Mike Boland, Matt Golding and Harjinder Singh, Riddet Institute, Massey University, Palmerston North, New Zealand.
Material type:
TextPublication details: Amsterdam ; Boston : Elsevier/AP, Academic Press is an imprint of Elsevier, 2014.Description: xvii, 520 pages : illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 9780124046108
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Open Shelf
|
UMK Kampus Jeli | UMK Kampus Jeli | FIAT | Kampus Jeli Open Shelf Level 1 | RA784 .F638 2014 (Browse shelf(Opens below)) | Available | 10098974 |
Includes bibliographical references and index
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