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Food hydrocolloids as encapsulating agents in delivery systems / edited by Adil Gani... [et al.]

Contributor(s): Material type: TextTextPublication details: Boca Raton, FL : CRC Press, Taylor & Francis Group, 2019.Description: xiii, 213 p. : ill. ; 24 cmISBN:
  • 9781138600140
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TP456.H93 F67 2019 (Browse shelf(Opens below)) Available 10353920

Includes bibliographical references and index

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