Confectionery science and technology / Richard W. Hartel,Joachim H. von. Elbe, Randy Hofberger.

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Material type: Text

TextPublication details: Cham, Switzerland : Springer, 2018. Description: xvii, 536 p. : ill.(some col.) ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Open Shelf	UMK Kampus Jeli	UMK Kampus Jeli	FIAT	Kampus Jeli Open Shelf Level 1	TX791 .H37 2018 (Browse shelf(Opens below))	Available		10349372

Includes bibliographical references adn index

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