Food and agricultural tourism : theory and best practice / Susan L. Slocum and Kynda R. Curtis.
Material type:
- 9781138931091
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | TX631 .S57 2018 (Browse shelf(Opens below)) | Available | 10344354 | ||
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | TX631 .S57 2018 (Browse shelf(Opens below)) | Available | 10344366 |
Includes bibliographical references and index
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