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Food and agricultural tourism : theory and best practice / Susan L. Slocum and Kynda R. Curtis.

By: Contributor(s): Material type: TextTextPublication details: London ; New York : Routledge, Taylor Francis Group, 2018.Description: xvi, 246 p. ; 26 cmISBN:
  • 9781138931091
Subject(s):
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FKP Kampus Kota Open Shelf TX631 .S57 2018 (Browse shelf(Opens below)) Available 10344354
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FKP Kampus Kota Open Shelf TX631 .S57 2018 (Browse shelf(Opens below)) Available 10344366

Includes bibliographical references and index

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