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Practical cookery.

By: Contributor(s): Material type: TextTextPublication details: Oxon : Hodder Arnold, 2008.Edition: 11th ed. / John Campbell, David Foskett, Victor CeseraniDescription: x, 694 p. : ill. ; 26 cm + 1 CD-ROM (4 3/4 in.)ISBN:
  • 9780340948378
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Audio Visual Audio Visual UMK Kampus Kota UMK Kampus Kota DEFAULT Kampus Kota Audio Visual TX820 .C47 2008 (Browse shelf(Opens below)) Available 10130203
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota DEFAULT Kampus Kota Open Shelf TX820 .C47 2008 (Browse shelf(Opens below)) Available 10026746
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FKP Kampus Kota Open Shelf TX820 .C47 2008 (Browse shelf(Opens below)) Available 10312677

Includes DVD

Includes index

Previous ed.: published as by David Foskett, Victor Ceserani, Ronald Kinton. London: Hodder & Stoughton, 2004.

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