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Food processing : biotechnological applications / edited by S.S. Marwaha, Jatinder Kaur Arora.

Contributor(s): Material type: TextTextPublication details: New Delhi : Asiatech Publishers, 2000.Description: xii, 347 p. : ill. ; 25 cmISBN:
  • 9788187680048
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota DEFAULT Kampus Kota Open Shelf HD9016 .I4 F66 2000 OS (Browse shelf(Opens below)) Missing 10010283

"This volume is an outcome of 'Biotechnology lecture series' organized by Punjab State Council for Science & Technology (PSCST) in 1988"--Foreword.

Fakulti Agro-Industri dan Sumber Asli

Includes bibliographical references.

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