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1.
Food plant economics / Zacharias B. Maroulis, George D. Saravacos. by Series: Food science and technology (Taylor & Francis)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : CRC Press, c2008
Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TP370.5 .M36 2008, ...

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2.
Food packaging : principles and practice / Gordon L. Robertson. by Series: Food science and technology ; 152. | Food science and technology (Taylor & Francis) ; 152.
Material type: Text Text; Format: print
Publication details: Boca Raton, FL : Taylor & Francis/CRC Press, 2006
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP374 .R63 2006 OS.

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3.
Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, T.J. Geurts. by Series: Food science and technology (Taylor & Francis) ; 146.
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: Boca Raton : CRC/Taylor & Francis, 2006
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: SF250.5 .D385 2006 OS. Not available: UMK Kampus Kota: In Processing(Cataloging) (1).

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4.
Handbook of food science, technology, and engineering / edited by Y.H. Hui ; associate editors, J.D. Culbertson ... [et al.]. by Series: Food science and technology (Taylor & Francis) ; 148
Material type: Text Text; Format: print
Publisher: Boca Raton : Taylor & Francis, 2006
Availability: Items available for reference: UMK Kampus Jeli: Not for loan (4)Call number: TP370.4 .H38 2006 REF, ...

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