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1.
Plant-Microbial Interactions and Smart Agricultural Biotechnology / Edited by Swati Tyagi, Robin Kumar, Baljeet Singh Saharan and Ashok Kumar Nadda. by Series: Microbial Biotechnology for Food, Health, and the Environment Series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton, FL ; Abingdon, Oxon : CRC Press, 2022Copyright date: ©2022
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR351 .P53 2022.

2.
Corporate power in global agrifood governance / edited by Jennifer Clapp and Doris Fuchs. by Series: Food, health, and the environment
Material type: Text Text; Format: print
Publication details: Cambridge, Mass. : MIT Press, c2009
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.5 .C67 2009 OS.

3.
Corporate power in global agrifood governance / edited by Jennifer Clapp and Doris Fuchs. by Series: Food, health, and the environment
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge, Mass. : MIT Press, c2009
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.5 .C67 2009 OS.

4.
Food justice / Robert Gottlieb and Anupama Joshi. by Series:
Material type: Text Text; Format: print
Publication details: Cambridge, Mass. : MIT Press, c2010
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.5 .G675 2010.

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