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1.
Advances in food security and sustainability. Volume three / edited by David Barling, Jessica Fanzo. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Cambridge, MA : Academic Press, 2018
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.5 .A38 2018.

2.
Transparency for sustainability in the food chain : challenges and research needs / [edited by] Gerhard Schiefer and Jivka Deiters. by Series: EFFoST critical reviews ; 2.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, UK : Academic Press, 2013
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD60 .T73 2013.

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