Results of search for 'ccl=su:"Nutrition."'

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	81.	Essential nutrients handbook / edited by Peyton Turner. by Turner, Peyton Material type: Text; Format: print ; Literary form: Not fiction Publication details: Forest Hill, New York : Calisto Reference, 2019 Availability: Items available for loan: UMK Kampus Kota (1)Call number: RA784 .E87 2019. Place hold
	82.	An essential guide to food and nutrition / edited by Margo Field. by Field, Margo Material type: Text; Format: print ; Literary form: Not fiction Publication details: Forest Hill, New York : Calisto Reference, 2018 Availability: Items available for loan: UMK Kampus Kota (1)Call number: TX353 .E87 2018. Place hold
	83.	Nutrition & You / Joan Salge Blake. by Blake, Joan Salge [ author.] Edition: Fifth edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ : Pearson Education, Inc., 2020Copyright date: ©2020 Availability: Items available for loan: UMK Kampus Jeli (5)Call number: RA784. B53 2020, ... Place hold
	84.	Discovering nutrition / Paul Insel ... [et al.] by Insel, Paul M Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Burlington, MA : Jones & Bartlett Learning, 2019 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QP141 .D57 2019. Place hold
	85.	Dairy goats feeding and nutrition / edited by Antonello Cannas ... [et al]. by Cannas, Antonello Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wallingford, UK ; Cambridge, MA : CABI, c2008 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: SF384.3 .D35 2008. Place hold
	86.	Phytochemicals of nutraceutical importance / edited by Dhan Prakash and Girish Sharma. by Prakash, Dhan Sharma, Girish Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wallingford, Oxfordshire ; Boston, MA : CABI/CAB International, 2014 Availability: Items available for loan: UMK Kampus Jeli (2)Call number: QP144.F85 P49 2014, ... Place hold
	87.	NUTRITION FOR FOODSERVICE AND CULINARY PROFESSIONALS / Karen Eich Drummond & Lisa M. Brefere by Drummond, Karen Eich [author] Brefere, Lisa M [author] Edition: Tenth edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey : Wiley, 2022Copyright date: ©2022 Availability: Items available for loan: UMK Kampus Kota (2)Call number: RA784 .D78 2022, ... Place hold
	88.	Nutrition : Concepts & Controversies / Frances Sienkiewicz Sizer, Ellie Whitney. by Sizer, Frances Sienkiewicz [author.] Whitney, Ellie [author.] Edition: Sixteenth edition Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Boston, MA : Cengage, 2023Copyright date: ©2023 Availability: Items available for loan: UMK Kampus Kota (1)Call number: RA784 .S59 2023. Place hold
	89.	No cover image available Agromedia / Institut Penyelidikan dan Kemajuan Pertanian Malaysia. by Malaysia. Institut Penyelidikan dan Kemajuan Pertanian Material type: Text; Format: print Publication details: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia, 2013 Availability: Items available for reference: UMK Kampus Jeli: Not for loan (4)Call number: HD9016.M32 M35 SER, ...
	90.	Polyunsaturated fatty acids (PUFAs) : food sources, health effects and significance in biochemistry / editor, Angel Catala. by Catala,́ Angel [editor.] Series: Biochemistry research trends series Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, 2018Copyright date: ©2018 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QP752.F35 P652 2018. Place hold
	91.	Current Topics on Superfoods / edited by Naofumi Shiomi. by Shiomi, Naofumi [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London, UK : IntechOpen, 2018 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA784 .C87 2018. Place hold
	92.	Nutrigenomics and nutraceuticals : clinical relevance and disease prevention / edited by Yashwant V. Pathak, Ali M. Ardekani. by Ardekani, Ali M Pathak, Yashwant V Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press/Taylor & Francis Group, 2018 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QP144.G45 N88 2018. Place hold
	93.	Food practices and social inequality : looking at food practices and taste across the class divide / edited by Jennifer Smith Maguire. by Smith Maguire, Jennifer Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Routledge, 2018 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX359 .F66 2018. Place hold
	94.	No cover image available EFFECTS OF DIFFERENT SMOKING TEMPERATURES ON NUTRITIONAL VALUES AND BACTERIAL CONTENTS IN CORBICULA FLUMINEA (ETAK) / BIBI ZAFIRAH ZAKI; supervised by: Prof. Ts. Dr. Aweng A/L Eh Rak. by Bibi Zafirah Zaki [author.] Aweng A/L Eh Rak, Prof. Ts. Dr [degree supervisor.] Universiti Malaysia Kelantan. Pusat Pengajian Siswazah Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Producer: 2022 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QL430.7.C67 B53 2022 tes. Place hold
	95.	Irrigation and soil nutrition / edited by Donald Cronin. by Cronin, Donald Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Syrawood Publishing House, 2019 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: S613 .I775 2019. Place hold
	96.	No cover image available The effect of different preparation stages on nutritional value of smoked Corbicula fluminea tissue / Siti Nor Aini Md. Nasir; supervised by : Prof. Madya Dr. Aweng Eh Rak. by Siti Nor Aini Md. Nasir [author.] Aweng Eh Rak, Prof. Madya Dr [degree supervisor.] Universiti Malaysia Kelantan. Pusat Pengajian Siswazah Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Producer: 2020 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QL430.7.C67 S58 2020 tes. Place hold
	97.	Nutrition and metabolism in sports, exercise, and health / edited by Jie Kang. by Kang, Jie Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Abingdon, Oxon ; New York, NY : Routledge, 2018 Availability: Items available for loan: UMK Kampus Kota (1)Call number: QP141 .N77 2018. Place hold
	98.	Food biofortification technologies / edited by Agnieszka Saeid. by Saeid, Agnieszka, 1981- Series: Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2018 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX551 .F66 2018. Place hold
	99.	Food and the risk society : the power of risk perception / Charlotte Fabiansson and Stefan Fabiansson. by Fabiansson, Charlotte Fabiansson, Stefan Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Routledge, Taylor & Francis Group, 2016 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601 .F33 2016. Place hold
	100.	Evidence-based proactive nutrition to slow cellular aging / Robert Fried, Lynn Nezin. by Fried, Robert, 1935- Edlen-Nezin, Lynn Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, Florida : CRC Press, 2018 Availability: Items available for loan: UMK Kampus Kota (1)Call number: RM217 .F75 2018. Place hold

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