Extracting bioactive compounds for food products / 
edited by Sander Ulanowicz and Zhong Sung. 
 - New York :  Arcler Press LLC,  2015. 
 - xii, 272 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references  and index 
<br/><br/><label>ISBN: </label>9781680941975 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Extraction (Chemistry)<br/>Food industry and trade.