Key concepts in hospitality management / 
editor Cas Czetyrbok and Prof Thomas Hogg. 
 - New York :  Arcler Press LLC,  c2015. 
 - xi, 258 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781680941937 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Management.