Implementation of HACCP plan for small scale production of Kelantan's traditional dishes, 
 Koleksi Penerbit UMK. 
compiled by  Soon, Jan Mei...[et.al] 
 - Kelantan :  Penerbit Universiti Malaysia Kelantan,  2014. 
 - iii,143p. :  ill. ;  2014. 
<br/><br/><label>ISBN: </label>9789675782756 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Safety.