TY  - BOOK
AU  - Benkeblia,Noureddine
TI  - Omics technologies: tools for food science 
SN  - 1439837066 (hardcover : alk. paper)
PY  - 2012///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Biotechnology
KW  - Food Technology
KW  - Food
KW  - Genomics
KW  - Nutritional Physiological Phenomena
N1  - Includes bibliographical references and index
ER  -