TY  - BOOK
AU  - Basan,Ghillie
TI  - Recipes from Singapore & Malaysia: traditions, techniques, 80 classic dishes 
SN  - 1908991135
PY  - 2013///
CY  - London
PB  - Aquamarine
KW  - Cooking, Malaysian
KW  - Cooking, Singaporean
N1  - Includes index
ER  -