McCoy, Jenny. <br/><br/>
Jenny McCoy's desserts for every season / 
 Desserts for every season 
Jenny McCoy, Emeril Lagasse, Pernille Pedersen. 
 - New York :  Rizzoli International Publications,  2013. 
 - 239 p .:  ill (colour) .;  26 cm 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780847841011 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Desserts.