TY  - BOOK
AU  - Gänzle,Michael
AU  - Gobbetti,Marco
TI  - Handbook on sourdough biotechnology
SN  - 9781461454243
PY  - 2013///
CY  - New York
PB  - Springer
KW  - Cooking (Sourdough)
KW  - Handbooks, manuals, etc
N1  - Includes bibliographical references and index
ER  -