Nanotechnology in the food, beverage and nutraceutical industries / 
edited by Qingrong Huang. 
 - Cambridge ;  Philadelphia :  Woodhead Publishing Ltd,  2012. 
 - xx, 452 p. :  ill. ;  24 cm. 
 - Woodhead publishing series in food science, technology and nutrition  no. 218 .
 - Woodhead Publishing in food science, technology, and nutrition ;  no. 218. .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781845697396 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Biotechnology.