Fish processing :  sustainability and new opportunities / 
edited by G.M. Hall. 
 - x, 296 pages. :  illustrations. ;  26 cm. 
<br/><br/> Fakulti  Agro Industri dan Sumber Asli. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>1405190477 9781405190473 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery processing.<br/>Fishery technology.