Mycotoxin prevention and control in agriculture / 
[edited by] Michael Appell, David F. Kendra, Mary W. Trucksess ; sponsored by the ACS Division of Agriculture and Food Chemistry. 
 - Washington, DC :  American Chemical Society,  c2009 
 - xii, 331 p., 4 p. of plates :  ill. (some col.) ;  24 cm. 
 - ACS symposium series ;  1031. .
 - ACS symposium series ;  1031. .
<br/><br/> Fakulti  Agro Industri dan Sumber Asli. 
<br/><br/>Includes bibliographical references and indexes. 
<br/><br/><label>ISBN: </label>0841269904 9780841269903 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Feeds--Contamination--Congresses.<br/>Food contamination--Congresses.<br/>Food--Microbiology--Congresses.<br/>Mycotoxicoses--Congresses.<br/>Mycotoxins--Congresses.<br/>Toxigenic fungi--Congresses.<br/>Mycotoxins--analysis--Congresses.<br/>Crops, Agricultural--Congresses.<br/>Food Contamination--prevention & control--Congresses.<br/>Mycotoxicosis--prevention & control--Congresses.