Bhutani, R. C. <br/><br/>
Fruit and vegetable preservation / 
by R.C. Bhutani ; foreword by V. Subrahmanyan. 
 - New Delhi :  Biotech Books,  2009. 
 - xiv, 485 p. :  ill. ;  23 cm. 
<br/><br/> Fakulti Agro-Industri dan Sumber Asli 
<br/><br/><label>ISBN: </label>8176220809 9788176220804 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit--Preservation.<br/>Vegetables--Preservation.