Singh, A. K. <br/><br/>
Good agricultural practices :  food safety for fresh produce / 
by Dr. A.K. Singh. 
 - New Delhi :  Studium Press (India),  2009. 
 - xvi, 254 p. :  col. ill. ;  24 cm. 
<br/><br/> Fakulti Agro-Industri dan Sumber Asli 
<br/><br/><label>ISBN: </label>9788190757799 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural processing--India.--Standards<br/>Farm produce--Handling--India.--Standards<br/>Food--Safety measures--India.--Standards