Cleaning-in place :  dairy, food and beverage operations / 
edited by Adnan Tamime. 
 - 3rd ed. 
 - Oxford, UK ;  Ames, Iowa :  Blackwell Pub.,  2008. 
 - xxii, 250 p. :  ill. ;  25 cm. 
 - Society of Dairy Technology series .
<br/><br/> Fakulti Agro-Industri dan Sumber Asli. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781405155038 (hardback : alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy plants--Equipment and supplies--Cleaning.<br/>Dairying--Equipment and supplies--Cleaning.