Artificial Intelligence in the Food Industry : Enhancing Quality and Safety /
edited by Insha Zahoor, Sajad Ahmad Wani, and Tariq Ahmad Ganaie.
- x, 365 pages : illustrations ; 24 cm.
Prof. Madya Dr. Lee Seong Wei
Includes bibliographical references and index.
9781032613147
Food industry and trade--Technological innovations. Artificial intelligence--Industrial applications. Machine learning--Industrial applications. Food--Safety measures. Food--Quality control--Data processing.