Motz, George,  <br/><br/>
The Great American Burger Book :  How to Make Authentic Regional Hamburgers at Home / 
George Motz, author of Hamburger America ; foreword by Andrew Zimmern ; photography by Kristoffer Brearton, Douglas Young, George Motz. 
 - 240 pages :    illustrations (chiefly color), map ;    25 cm 
<br/><br/> Fakulti Hospitaliti, Pelancongan dan Kesejahteraan   Pemilihan Buku di Gudang Penerbit   Pemilihan Buku En Amirul Firdaus Bin Zilah  
<br/><br/><label>ISBN: </label>9781617691829 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hamburgers -- United States  <br/>Cooking (Beef)