TY  - BOOK
AU  - Wildsmith,Lindy
AU  - Summers,Kevin
TI  - Raw and rare: Delicious raw, lightly cured and seared dishes - from sashimi and ceviche to carpaccio and tartare 
SN  - 9781910254158
PY  - 2017///
CY  - London
PB  - Jacqui Small
KW  - Raw foods
KW  - Cooking (Meat)
KW  - Cooking (Natural foods)
N1  - Fakulti Hospitaliti, Pelancongan dan Kesejahteraan; Includes index; Pemilihan Buku di Gudang Penerbit; Pemilihan Buku En Amirul Firdaus Bin Zilah
ER  -