A visual reference to culinary arts/ 
authored and edited by 3G E-Learning LLC. 
 - 242 pages :  illustrations (chiefly color) ;  23 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781984638113 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooks--Training of.<br/>Creative ability in cooking.