Burgess, Cathy, <br/><br/>
Essential Financial Techniques for Hospitality Managers / 
Cathy Burgess. 
 - Second edition. 
 - vi, 240 pages :  illustrations ;  25 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781908999979 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Accounting.