TY  - BOOK
ED  - 3G E-Learning LLC.  
TI  - 3G Handy Guide: clean kitchen premises and equipment 
SN  - 9781984625489
PY  - 2019///
CY  - New York
PB  - 3G E-learning LLC
KW  - Food service
KW  - Safety measures
KW  - Kitchens
N1  - Includes bibliographical references and index
ER  -