3G Handy Guide :  clean kitchen premises and equipment / 
 Clean kitchen premises and equipment   
authored and edited by 3G E-Learning LLC. 
 - ix, 207 pages :  colour illustrations ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781984625489 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Safety measures.<br/>Kitchens.