Helou, Anissa, 1952- Feast : food of the Islamic world / Anissa Helou. - New York, NY : Ecco, an imprint of HarperCollinsPublishers, 2018. - xiii, 529 p. : col. ill., col. map ; 28 cm. Includes index ISBN: 9780062363039 Subjects--Topical Terms: Cooking, Indic.Cooking, Middle Eastern.Cooking, North African.Cooking--Islamic countries.Islamic cooking.