The Bloomsbury handbook of food and popular culture / 
 Handbook of food and popular culture 
edited by Kathleen LeBesco and Peter Naccarato.  
 - London, UK ;  New York, NY :  Bloomsbury Academic,  2018. 
 - xi, 347 p. ;  26 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781474296243  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food in popular culture.