Mamot Said. <br/><br/>
Chemical analysis of food :  a laboratory manual / 
Mamot Said, Abdul Salam Babji, Liew Siew Ling. 
 - Bangi, Selangor :  Penerbit Universiti Kebangsaan Malaysia,  2017. 
 - 124 p. ;  23 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9789674124786  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination.<br/>Food--Analysis--Laboratory manuals.<br/>Food--Composition.<br/>Government publications--Malaysia.