Technological interventions in the processing of fruits and vegetables / 
edited by Rachna Sehrawat ... [et al.] 
 - Waretown, NJ :  Apple Academic Press,  2018. 
 - xlvi, 468 p. :  ill. (some col.) :  24 cm. 
 - Innovations in agricultural & biological engineering .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781771885867 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural engineering.<br/>Fruit--Processing.<br/>Vegetables--Processing.