Stanbury, Peter F. <br/><br/>
Principles of fermentation technology / 
Peter F. Stanbury, Allan Whitaker, Stephen J. Hall. 
 - 3rd ed. 
 - United States :  Elsevier, Butterworth-Heinemann is an imprint of Elsevier,  2017. 
 - xix, 803 p. :  ill. ;  24 cm. 
 - Advancing Chemical Engineering Worldwide   .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780080999531  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fermentation.