Welker, Hans. <br/><br/>
Professional bread baking / 
Hans Welker ; photography by Jennifer May. 
 - Hoboken, New Jersey :  Wiley,  2017. 
 - xiv, 393 p. ;  29 cm. 
<br/><br/>Includes bibliographical references (p. 383) and index 
<br/><br/><label>ISBN: </label>9781118435878 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bread.