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Meat and meat products technology (including poultry technology)/ B. D. Sharma.

By: Material type: TextTextPublication details: New Delhi : Jaypee Brothers, ©1999.Description: 139 p. : ill. ; 22 cmISBN:
  • 8171796796
  • 9788171796793
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Holdings
Item type Current library Home library Collection Shelving location Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TA368 .S537 1999 (Browse shelf(Opens below)) 1 Available 10075128
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TA368 .S537 1999 (Browse shelf(Opens below)) 2 Available 10075127

Fakulti Industri Asas Tani.

Includes bibliography references and index.

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