Right to food methodological toolbox
Material type:
TextPublisher: Rome : Food and Agriculture Organization of the United Nations, 2009Copyright date: ©2009 Description: 5 pts. in 6 : illustrations (some colour) ; 27 cm. + 1 CD-ROMContent type: - text
- unmediated
- volume
- 9789251060605 (bk.2 : v.1)
- 9789251060667 (bk.2 : v.2)
- 9789251061640 (bk.3)
- 9789251061817 (cd)
- 9789251062234 (bk.5)
- 9789251062562 (bk.1)
- 9789251062791 (bk.4)
- 9789251063705 (set)
Contents:
pt. 1. Guide on legislating for the right to food --pt. 2. Methods to monitor the human right to adequate food --pt. 3. Guide to conducting a right to food assessment --pt. 4. Right to food curriculum outline --pt. 5. Budget work to advance the right to food.
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | HD9000.5 .R54 2009 (Browse shelf(Opens below)) | Available | 10045121 | ||
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UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | HD9000.5 .R54 2009 (Browse shelf(Opens below)) | Available | 10045117 | ||
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UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | HD9000.5 .R54 2009 (Browse shelf(Opens below)) | Available | 10045122 | ||
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | HD9000.5 .R54 2009 (Browse shelf(Opens below)) | Damaged | 10045118 | ||
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | HD9000.5 .R54 2009 (Browse shelf(Opens below)) | Damaged | 10045119 | ||
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Open Shelf
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | HD9000.5 .R54 2009 (Browse shelf(Opens below)) | Damaged | 10045120 |
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| No cover image available | No cover image available | No cover image available | ||||||
| HD9000.5 .K57 2002 Marketing of agricultural products / | HD9000.5 .L394 2011 OS Food security, nutrition and sustainability / | HD9000.5 .R54 2009 Right to food methodological toolbox | HD9000.5 .R54 2009 Right to food methodological toolbox | HD9000.5 .R54 2009 Right to food methodological toolbox | HD9000.5 .R68 2015 The Routledge handbook of sustainable food and gastronomy / | HD9000.5 .S67 2017 A stakeholder approach to managing food : local, national, and global issues / |
pt. 1. Guide on legislating for the right to food --pt. 2. Methods to monitor the human right to adequate food --pt. 3. Guide to conducting a right to food assessment --pt. 4. Right to food curriculum outline --pt. 5. Budget work to advance the right to food.
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