Human resource management for tourism, hospitality and leisure : an international perspective / Tom Baum
Material type:
- text
- unmediated
- volume
- 1844801969
- 9781844801961
Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | TX911.3.P4 B38 2006 (Browse shelf(Opens below)) | Damaged | 10004190 | |||
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | TX911.3.P4 B38 2006 (Browse shelf(Opens below)) | Available | 10304457 | |||
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | TX911.3.P4 B38 2006 (Browse shelf(Opens below)) | 1 | Available | 10010263 |
Browsing UMK Kampus Kota shelves, Shelving location: Kampus Kota Open Shelf, Collection: FKP Close shelf browser (Hides shelf browser)
TX911.3.M37 M36 2015 Managing tourism and hospitality services / | TX911.3.M37 M36 2015 Managing tourism and hospitality services / | TX911.3.M45 M38 2009 Fundamentals of menu planning / | TX911.3.P4 B38 2006 Human resource management for tourism, hospitality and leisure : an international perspective / | TX911.3.P4 B57 2012 Human resource management in hospitality / | TX911.3.P4 C44 2016 Human resource management in a hospitality environment / | TX911.3.P4 C44 2016 Human resource management in a hospitality environment / |
Includes bibliographical references and index
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