Protected Cultivation and Post Harvest Technology / edited by Linda Brunesi
Publisher: New Rochelle, New York : Intelliz Press LLC , 2022Copyright date: @2022Description: xiv, 342 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 9781682518076
- S494.5.S86 P76 2022
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Open Shelf
|
UMK Kampus Bachok | UMK Kampus Jeli | FIAT | Kampus Jeli Open Shelf Level 1 | S494.5.S86 P76 2022 (Browse shelf(Opens below)) | In Processing(Cataloging) | 10394481 |
Browsing UMK Kampus Jeli shelves, Shelving location: Kampus Jeli Open Shelf Level 1, Collection: FIAT Close shelf browser (Hides shelf browser)
| S494.5.S86 G74 2023 Green Chemistry in Agriculture and Food Production / | S494.5.S86 G74 2023 Green Chemistry in Agriculture and Food Production / | S494.5.S86 H35 2024 Sustainable Agriculture : Adaptation Strategies to Address Climate Change by 2050 / | S494.5.S86 P76 2022 Protected Cultivation and Post Harvest Technology / | S495 .D54 2024 Digital Agricultural Ecosystem : Revolutionary Advancements in Agriculture / | S585 .N45 2023 Sustainable Agricultural Chemistry in the 21st Century : Green Chemistry Nexus / | S589.7 A53 2024 Agroecology : Sustainable Ecosystem / |
Fakulti Industri Asas Tani (FIAT)
Includes bibliographical references and index
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