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Organic Versus Conventional Farming : Nutritional Value and Health Safety of Food Products / Cezary A. Kwiatkowski, Elżbieta Harasim, Lucjan Pawłowski, Artur Pawłowski, Małgorzata Pawłowska, Barbara Kołodziej

By: Contributor(s): Material type: TextTextSeries: INNOVATIONS IN ENVIRONMENTAL ENGINEERINGPublisher: New York : Routledge, 2024Copyright date: ©2024 Description: xi, 104 pages : illustrations, charts ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781032462516
Subject(s):
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 S605.5 .K85 2024 (Browse shelf(Opens below)) Available 10390872

Fakulti Industri Asas Tani

Puan Akmal Adilah Binti Idris

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