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FOOD ANALYSIS BY HPLC / By Contributors: Mukthi Thammana, et al.

Contributor(s): Material type: TextTextPublisher: United Kingdom: Auris Reference Limited, [2020]Copyright date: ©2020Description: xiv, 295 pages : illustrations ; 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781788027786
Subject(s):
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TX541 .F66 2020 (Browse shelf(Opens below)) Available 10369699

Includes bibliographical references and index

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