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Analysis of Nanoplastics and Microplastics in Food / Edited by Leo M.L. Nollet, Khwaja Salahuddin Siddiqi

Contributor(s): Material type: TextTextSeries: Food analysis and properties | Food analysis and propertiesPublisher: Boca Raton,Florida ; London ; New York CRC Press: 2021Edition: First editionDescription: xv, 224 pages : illustrations, forms ; 26 cmISBN:
  • 9781138600188
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TD427.P62 A53 2021 (Browse shelf(Opens below)) Available 10369742

Includes bibliographical references and index

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