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Treatment of agroindustrial biomass residues : a sustainable approach / Sílvio Vaz, Jr.

By: Material type: TextTextPublisher: Cham : Springer, 2020Description: xi, 103 pages : illustrations (chiefly color) ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9783030588496
Subject(s):
Contents:
Chapter 1 -- Introduction -- Chapter 2 -- Basis of Sustainability for Biomass -- Chapter 3 -- Basis of Environmental Chemistry for Biomass -- Chapter 4 -- Analytics for Biomass and its Residues -- Chapter 5 -- A Review of Monitoring and Treatment Technologies -- Chapter 6 -- Strategies of Monitoring -- Chapter 7 -- Strategies of Treatment -- Chapter 8 -- Adding Value to Biomass Residues -- Chapter 9 -- Conclusions.
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TD930 .V39 2020 (Browse shelf(Opens below)) Available 10369188
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TD930 .V39 2020 (Browse shelf(Opens below)) Available 10369189
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TD930 .V39 2020 (Browse shelf(Opens below)) Available 10369190
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TD930 .V39 2020 (Browse shelf(Opens below)) Available 10369191
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TD930 .V39 2020 (Browse shelf(Opens below)) Available 10369192

Chapter 1 -- Introduction -- Chapter 2 -- Basis of Sustainability for Biomass -- Chapter 3 -- Basis of Environmental Chemistry for Biomass -- Chapter 4 -- Analytics for Biomass and its Residues -- Chapter 5 -- A Review of Monitoring and Treatment Technologies -- Chapter 6 -- Strategies of Monitoring -- Chapter 7 -- Strategies of Treatment -- Chapter 8 -- Adding Value to Biomass Residues -- Chapter 9 -- Conclusions.

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