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Improving food and beverage performance / edited by Ik Salmani.

Contributor(s): Material type: TextTextPublication details: New Rochelle, New York : Magnum Publishing, 2019.Description: xi, 301 p. : ill. ; 24 cmISBN:
  • 9781682505366
Subject(s):
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FHPK Kampus Kota Open Shelf TX911.3.M27 I49 2019 (Browse shelf(Opens below)) Available 10351624

Includes bibliographical references and index

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