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Frozen food technology / Patricia Alexandra Batista Branco.

By: Material type: TextTextPublication details: Oakville, ON, Canada : Delve Publishing, 2019.Description: xviii, 245 p. : ill.(some col.) ; 24 cmISBN:
  • 9781773614571
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FHPK Kampus Kota Open Shelf TX610 .B73 2019 (Browse shelf(Opens below)) Available 10351604

Includes bibliographical references and index

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