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Technological interventions in the processing of fruits and vegetables / edited by Rachna Sehrawat ... [et al.]

Contributor(s): Material type: TextTextSeries: Innovations in agricultural & biological engineeringPublication details: Waretown, NJ : Apple Academic Press, 2018.Description: xlvi, 468 p. : ill. (some col.) : 24 cmISBN:
  • 9781771885867
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TP440 .T43 2018 (Browse shelf(Opens below)) Available 10344535

Includes bibliographical references and index

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