Organic farming for sustainable agriculture / edited by Barbara June Dinampo.
Material type:
TextPublication details: New York : Arcler Education, 2017.Description: 281 p. : ill. (some col.) ; 26 cmISBN: - 9781680945560
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Open Shelf
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UMK Kampus Jeli | UMK Kampus Jeli | FIAT | Kampus Jeli Open Shelf Level 1 | S605.5 .O74 2017 (Browse shelf(Opens below)) | Available | 10335388 |
Browsing UMK Kampus Jeli shelves, Shelving location: Kampus Jeli Open Shelf Level 1, Collection: FIAT Close shelf browser (Hides shelf browser)
| S605.5 .O74 2015 Organic farming and food quality / | S605.5 .O74 2015 Organic food and agriculture : contemporary trends and developments / | S605.5 .O74 2015 Organic farming handbook / | S605.5 .O74 2017 Organic farming for sustainable agriculture / | S605.5 .O74 2023 ORGANIC FARMING FOR SUSTAINABLE DEVELOPMENT / | S605.5 .O74 2023 ORGANIC FARMING FOR SUSTAINABLE DEVELOPMENT / | S605.5 .O743 2015 Organic food and agriculture / |
Includes bibliographical references and index
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