Nutrition : (Record no. 125207)

MARC details
000 -LEADER
fixed length control field 01060nam a2200301 i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220824s2023 maua f 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780357727614
Qualifying information paperback
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Language of cataloging eng
Transcribing agency StDuBDS
Modifying agency Uk
-- UMK
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RA784
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .S59 2023
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sizer, Frances Sienkiewicz,
Relator term author.
245 10 - TITLE STATEMENT
Title Nutrition :
Remainder of title Concepts & Controversies /
Statement of responsibility, etc. Frances Sienkiewicz Sizer, Ellie Whitney.
250 ## - EDITION STATEMENT
Edition statement Sixteenth edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boston, MA :
Name of producer, publisher, distributor, manufacturer Cengage,
Date of production, publication, distribution, manufacture, or copyright notice 2023.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture ©2023
300 ## - PHYSICAL DESCRIPTION
Extent various paging :
Other physical details color illustrations ;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Fakulti Hospitaliti, Pelancongan dan Kesejahteraan
500 ## - GENERAL NOTE
General note Pemilihan Buku oleh Pensyarah di PBAKL 2022
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitney, Ellie,
Relator term author.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11254890
b 16-10-24
c 24-08-22
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Open Shelf
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- koos
Operator's initials, OID (RLIN) 03-01-23
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- -
-- eng
-- mau
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total checkouts Total holds Full call number Barcode Date last seen Price effective from Koha item type
        UMK Kampus Kota UMK Kampus Kota Kampus Kota Open Shelf 22/11/2015 892.80 .i11977036 3 3 RA784 .S59 2023 10380151 06/11/2024 06/11/2024 Open Shelf

©2025 Pustaka Universiti Malaysia Kelantan

THE OFFICE OF LIBRARY AND KNOWLEDGE MANAGEMENT